Filter
Reset
Sort ByRelevance
Extremegabby
Bean dish with sausages
A tasty recipe. The main course contains the following ingredients: meat, veal or lime sauces, extra virgin olive oil, stoneleeks (8 pieces), oyster mushrooms (150 g), tomato cubes (400 g), drained), green kidney beans (400 g), drained) , iceberg lettuce with frisée (200 g) and lemon juice.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Inflaze sausages and cover with 1 tbsp oil.
-
In frying pan with non-stick coating, simmer over medium heat for 10-12 min.
-
Around brown and cooked.
-
Cut the stoneleeks into 2 cm pieces.
-
Destroy oyster mushrooms in strips.
-
Fry 2 tbsp oil in frying pan and fry oyster mushrooms for 2-3 min.
-
Add stoneleeks, turn the fire down and add tomatoes and kidney beans after 5 minutes.
-
Season to taste with salt and pepper and simmer for another 5 minutes.
-
In bowl, sprinkle with leftover oil, lemon juice, pinch of salt and pepper.
-
Cut sausage into pieces.
-
Prepare the casserole in two deep plates and place sausages on them..
Blogs that might be interesting
-
15 minMain dishtagliatelle, unsalted butter, bullet steak, Cherry tomatoes, fresh red pesto, black olives without pit, fresh basil,tagliatelle with steak
-
30 minMain dishturnip tops, Cheese sauce, grated mature cheese, salt, freshly ground pepper, wrapt tortillas, Sesame seed, butter or margarine to grease,tortillas with creamy turnip greens
-
30 minMain dishsolid potatoes, fresh green beans, lamb's lettuce, vinegar, traditional olive oil, shallot, herb butter, codfish, Mediterranean herbs,spiced cod with bean salad and potato slices
-
30 minMain dishonion, skinny minced meat, capers, parsley, sweet potato, olive oil, dried thyme,hamburger with onion rings and sweet mashed potatoes
Nutrition
615Calories
Sodium0% DV1.350mg
Fat60% DV39g
Protein64% DV32g
Carbs11% DV34g
Fiber28% DV7g
Loved it