Filter
Reset
Sort ByRelevance
Olivia Nicole
Beefburgers with fries and coleslaw
A tasty recipe. The main course contains the following ingredients: meat, oven chips (frozen bag a 1 kg), onions, margarine (liquid), beefburgers, American (coleslaw (450 g)), carrot julienne (150 g) and ketchup.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ° C and fry according to instructions on baking.
-
Peel onions and cut into rings.
-
Heat margarine in frying pan and beefburgers in 12-15 min on both sides, browning regularly.
-
Bake last 3 min.
-
Colslaw and root together.
-
Place the burgers on 4 plates and create onion rings.
-
With fries, coleslaw and ketchup serve..
-
25 minMain dishpotatoes, rib chops, olive oil, green beans, Apple, Apple syrup,fruity chop with green beans -
35 minMain dishfresh ginger, tempeh, ketjapmarinademanis, sweet chilli sauce, basmati rice, unsalted peanuts, winter carrot, head of iceberg lettuce, peanut oil,nasi goreng with tempeh goreng in a salad bowl -
20 minMain dishcouscous, baharat spice mix, boiling water, Red onion, peanut oil, tenderloin, fresh string beans, fresh celery,grilled pork tenderloin and spicy couscous with string beans and onion -
65 minMain dishsweet-potato cane, peanut oil, paprika, Broccoli, fresh peas, fresh pangasius fillet, unsalted butter, fresh dill,whitefish with sweet-potato cane and pea puree
Nutrition
725Calories
Sodium0% DV6mg
Fat60% DV39g
Protein22% DV11g
Carbs29% DV86g
Fiber24% DV6g
Loved it