Filter
Reset
Sort ByRelevance
Olivia Nicole
Beefburgers with fries and coleslaw
A tasty recipe. The main course contains the following ingredients: meat, oven chips (frozen bag a 1 kg), onions, margarine (liquid), beefburgers, American (coleslaw (450 g)), carrot julienne (150 g) and ketchup.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ° C and fry according to instructions on baking.
-
Peel onions and cut into rings.
-
Heat margarine in frying pan and beefburgers in 12-15 min on both sides, browning regularly.
-
Bake last 3 min.
-
Colslaw and root together.
-
Place the burgers on 4 plates and create onion rings.
-
With fries, coleslaw and ketchup serve..
-
15 minMain dishfusilli, frozen fine broad beans, boiled beetroot, balsamic vinegar, fresh parsley, chilled pesto, Mozzarella,pasta with balsamic and garden beans -
45 minMain dishpumpkin, Red pepper, fresh Italian spice mix, traditional olive oil, garlic, goat cheese old 50, press orange, penne rigate, chilled baby kale, pumpkin seeds,pasta with pumpkin and goat cheese -
15 minMain dishgreen beans, olive oil, spiced ribs with garlic and rosemary, tuna on olive oil, White wine vinegar, chives, semi-sundried tomatoes, giant beans,lukewarm bean salad with tuna -
40 minMain dishMozzarella, fresh basil, grilled red peppers in a pot, frozen Italian pizza dough with olive oil, sweet-vegetable tomato mix, salami,plate pizza with salami and tomatoes
Nutrition
725Calories
Sodium0% DV6mg
Fat60% DV39g
Protein22% DV11g
Carbs29% DV86g
Fiber24% DV6g
Loved it