Filter
Reset
Sort ByRelevance
Mickdee
Biogarde cucumber soup
A tasty Dutch recipe. The vegetarian starter contains the following ingredients: cucumber, biogarde stir, parsley, celery, salt and (freshly ground) pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel cucumber and halve in length. Pour the balls out of half of cucumber with melon ball scoop and store them until use. Cut the rest of cucumber into pieces. In the bowl, mix cucumber pieces with hand blender. Cucumber puree above other bowl by coarse sieve. stir in cucumber paste and put in the fridge for approx. 1 hour.
-
Parsley and celery finely cut and stir with soup cucumber balls. Season with salt and pepper.
Blogs that might be interesting
-
10 minAppetizereggplant, olive oil, Mozzarella, lamb's lettuce, peperonata, balsamic vinegar,mozzarella with pepperoniata -
20 minAppetizerLaos, lemongrass, green peppers, chicken breast, lime leaves, coconut milk, fish sauce, sugar, chicken broth tablet, lime juice, coriander,fragrant coconut chicken soup -
20 minAppetizerharicots verts, green asparagus tips, orange juice, mustard, olive oil, lamb's lettuce, olives, Parmesan cheese,mini-bean salad -
25 minSmall dishpuff pastry, pie dough, salami, olive oil, mushroom, dried oregano, chilli pepper flakes, egg,mini calzone with mushroom and salami
Nutrition
65Calories
Sodium3% DV75mg
Fat3% DV2g
Protein12% DV6g
Carbs2% DV6g
Fiber24% DV6g
Loved it