Filter
Reset
Sort ByRelevance
The True Spoon
Blue berry apple crumble
Delicious English crumble with fresh apples and blueberries.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 190 ° C. Peel the apples, cut into quarters and remove the core.
-
Cut the flesh into cubes and spread with the berries over the bottom of the oven dish.
-
Mix the flour, sugar and oatmeal. Cut the butter into cubes and add.
-
Cut open the vanilla pod, scrape out the marrow and add.
-
Rub between your fingertips to a crumbly mixture and spread over the fruit.
-
Fry the crumble in the middle of the oven in approx. 35 minutes until golden brown.
Blogs that might be interesting
-
70 minDessertoranges, orange liqueur, green apple, mango sorbet,mango sorbet with orange
-
85 minDessertmedium oranges, pumpkin, ginger syrup, pearl candy gingerbread, unsalted butter, medium sized egg, light brown caster sugar, fresh cream, pouring syrup, cinnamon, ground mace, ground cloves,pumpkin pie
-
20 minDessertwhole pineapple, sunflower oil, vanilla bean, whipped cream, vanilla sugar, fresh thyme,pineapple with vanilla cream and thyme
-
310 minDessertbananas, vanilla bean, lime, roasted black sesame seeds, tahini in pot, coconut milk, fresh fresh mint,banana nicecream with sesame seeds
Nutrition
380Calories
Sodium6% DV145mg
Fat28% DV18g
Protein6% DV3g
Carbs17% DV50g
Fiber12% DV3g
Loved it