Pancakes with apple and ice cream

Name: pancakes with apple and ice cream
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 elstar apple; 30 g unsalted butter or margarine; 100 g pancake mix; 500 ml semi skimmed milk; 1 round egg; 500 ml cookie dough ice cream

Pancakes with baked apple and cookie dough ice cream.

Ingredients

2 elstar apple
30 g unsalted butter or margarine
100 g pancake mix

500 ml semi skimmed milk
1 round egg
500 ml cookie dough ice cream

Directions

Peel the apples and cut into thin slices. Heat the butter in a frying pan and add the apple. Bake on high heat 1 min.
The apple should get some color, but not overcooked. Remove the apple from the pan and keep separate.
Make the pancake mix with the milk and the egg. Heat some butter in the pan and bake 8 pancakes.
Fold the pancakes double, scoop some apple and fold again double. Serve with a bread roll ice cream.