Filter
Reset
Sort ByRelevance
J.S.
Breakfast bruschette with strawberries
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Toast the slices of bread in a toaster until golden brown. Remove the crowns from the strawberries and cut the strawberries lengthwise in four.
-
Peel the banana and cut the banana into slices. Put the toasted slices of bread on plates and brush them with the jam.
-
Place the banana slices on it and spread the strawberries over it. Garnish with the leaves of basil.
Blogs that might be interesting
-
30 minLunchfrozen forest fruits, balsamic vinegar, fresh rosemary, jelly sugar, Red port,forest fruit jam with rosemary
-
0 minBreakfastred pointed pepper, avocado, lemon, batard wholemeal bread, vegetable margarine from a tub, 20 cheese,slice of wholemeal bread with avocado and cheese
-
20 minLunchWhite bread, dark chocolate, marshmallow, milk, butter, chocolate cookie, cream cheese,s'mores-tosti with biscuit dip
-
85 minBreakfastroot, jazz apple, high-fiber oatmeal coarse flakes, buckwheat flour, raisins, chia seed, cinnamon, coconut oil, Apple sauce, maple syrup, liquid honey, almond milk,carrot muffins from ella mills
Nutrition
160Calories
Fat2% DV1g
Protein8% DV4g
Carbs11% DV34g
Loved it