Filter
Reset
Sort ByRelevance
ChefSandi
Breakfast burrito with tofu-scramble
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil and fry the onion glassy. Add the garlic and fry the onion until golden brown.
-
Crumble the tofu, add together with the turmeric and cook for about 8 minutes. Add the beans and cook for about 5 minutes.
-
Heat the tortillas in a frying pan and spread the tofu scramble over them. Then invest with the to, avocado and coriander.
-
Serve directly or roll the tortillas in aluminum foil and serve later.
Blogs that might be interesting
-
15 minLunchpie dough, Brussel sprout, egg, creme fraiche, soft goat cheese, honey, almond shavings,sprout cake with almond and goat cheese -
10 minLunchsweet onion, olive mayonnaise, salt, (freshly ground) black pepper, Roll Italian bread, butter or margarine, rucola lettuce, Yorkham,Italian ball with york ham and sweet onion salad -
15 minLunchpancetta, fresh sauerkraut, Cheddar Tophat 48, liquid honey, dijon mustard, firm dark multigrain bread, unsalted butter,winter sandwich with bacon and honey-mustard sauce -
30 minLunchbutter, onion, baking flour, garlic, vegetable stock, crab meat, curry powder, parsley, celeriac, baguette,cauliflower soup with crab
Nutrition
600Calories
Fat49% DV32g
Protein40% DV20g
Carbs18% DV53g
Loved it