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Brunch bulb with chicken breast, blue veal cheese, jam and meslcun
Sandwiches with lettuce, chicken breast, fruit spread jam, blue cheese and sprouts.
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Ingredients
Directions
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Preheat the oven to 220 ° C. Bake the spelled rolls according to the instructions on the package.
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Cut the buns in half and spread the bottom halves of the buns with the mesclun.
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Divide the slices of chicken fillet over them. Spoon the fruit spread onto the chicken breast and crumble the blue cheese. Garnish with the sprouts.
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Nutrition
315Calories
Sodium27% DV640mg
Fat15% DV10g
Protein30% DV15g
Carbs13% DV39g
Fiber12% DV3g
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