Filter
Reset
Sort ByRelevance
Dfb
Brussels sprouts with spicy cheese
A tasty recipe. The main course contains the following ingredients: meat, nut rice (250 g), cleaned Brussels sprouts (a 400 g), lean bacon strips (a 250 g), extra ripened cheese (extra ripened cheese) and salted cashew nuts.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
sprout for about 5 minutes and drain.
-
Fry bacon strips for approx.
-
4 minutes in large frying pan with non-stick coating.
-
Add sprouts and roast for approx.
-
4 minutes.
-
Cut cheese into small cubes.
-
Make cheese and cashew nuts through sprouts and heat the dish through and through.
-
Season with salt and pepper.
-
Serve with rice..
Blogs that might be interesting
-
35 minMain dishlemongrass, chicken broth tablet, chicken breast, coconut, Eggs, salt, freshly ground black pepper, oil, shallots, garlic, Red pepper, lime,salad of chicken and eggs -
20 minMain dishold brown bread, old white bread, walnut, almond, mature cheese, dried Provençal herbs, basil, parsley, filo pastry, olive oil, butter, zucchini, cherry / Christmas, Camembert, Brie,filo pie with zucchini, tomatoes and camembert -
15 minMain dishmedium sized egg, fresh ginger, salad onion, sunflower oil, Thai wok vegetable, Original Spices Thai green curry, wholemeal noodles,thai noodle stir fry with an egg -
25 minMain dishchives, butter, bread crumb, mustard, lemon zest, frozen salmon fillet, lemon,salmon with chive-mustard panade
Nutrition
785Calories
Sodium0% DV1.115mg
Fat78% DV51g
Protein68% DV34g
Carbs16% DV47g
Fiber32% DV8g
Loved it