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Bulb with cucumber and goat cheese
 
 
4 ServingsPTM10 min

Bulb with cucumber and goat cheese


A tasty recipe. The vegetarian main course contains the following ingredients: goat cheese (Bettinne blanc), mango, Italian dumplings, sandwichspread cucumber (pot a 300 g) and root rye (150 g).

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Directions

  1. Goat cheese crumble.
  2. Mango peel and cut flesh into cubes.
  3. bread roll-up and spread with spread.
  4. bread rolls with carrot grater, cubes of mango and pieces of goat's cheese.
  5. Serve immediately..


Nutrition

635Calories
Sodium34% DV805mg
Fat42% DV27g
Protein48% DV24g
Carbs22% DV66g
Fiber20% DV5g

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