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TOOCHUMPY
Burritos with paprika list
A nice mexican recipe. The main course contains the following ingredients: meat, green beans (cleaned), white rice, sunflower oil, lean pork strips (400 g), burrito seasoning mix (40 g), paprika powder (mild), tortilla wraps (8 pieces) and iceberg lettuce (200 g) ).
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Ingredients
Directions
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Boil the green beans in water for 8 minutes until al dente. Drain and keep warm in a covered dish. Cook the rice in the same pan according to the instructions on the package.
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Meanwhile, heat 2 tbsp oil in a frying pan. Fry the pork strips for 4 min. Add the spice mix and 100 ml water and heat for another 4 min.
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Heat the rest of the oil in a skillet. Fry the paprika powder for 1 min. Scoop the rice through and cook for another 3 minutes. Meanwhile, heat the wraps according to the instructions on the package.
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Spread the iceberg lettuce, green beans, rice and meat over the wraps and roll them up. Put 2 pieces on each plate and serve.
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Nutrition
690Calories
Sodium32% DV770mg
Fat42% DV27g
Protein66% DV33g
Carbs26% DV77g
Fiber12% DV3g
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