Filter
Reset
Sort ByRelevance
La AfroCubana
Pasta dish
Penne pasta with winter carrot, spinach, tofu and cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the pasta according to the instructions on the package.
-
Clean the winter roots and cut them into cubes. Chop the onion.
-
Thaw the spinach in the microwave according to the instructions on the packaging. Heat the oil in a frying pan.
-
Fry the carrot and onion for approx. 2 minutes. Then bake the tofu for 4 minutes.
-
Add the spinach and stir until the vegetables are fully warmed. Then add the creme fraiche and season with salt and pepper.
-
Scoop the vegetable mixture through the pasta and spread over the plates. Sprinkle the grated cheese over it.
Blogs that might be interesting
-
15 minMain dishwok oil, beef strips, Japanese wok vegetable, sugar snaps, mix and woksauce, chili noodles, bunch onion,chilli noodles with beef strips -
20 minMain dishwild and white rice, Sesame seed, smoked salmon, spring / forest onion, White wine vinegar, peanut oil, sunflower oil, honey, soy sauce, mustard,rice salad with salmon and sesame -
20 minMain dishgarlic, olive oil, smoked bacon cubes, potato dumplings, Catalan bratwursts, green beans, tomatoes,potato cubes with catalan sausages -
40 minMain dishGnocchi, low-fat smoked bacon strips, garlic, shallot, mushrooms for meat, Chestnut mushroom, wheat flour, artichoke heart in tin, cooking cream, fresh basil, butter to grease,oven gnocchi with mushrooms
Nutrition
710Calories
Sodium0% DV2.425mg
Fat62% DV40g
Protein64% DV32g
Carbs18% DV55g
Fiber20% DV5g
Loved it