Filter
Reset
Sort ByRelevance
JP
Camembert from the oven with rosemary
A tasty French recipe. The vegetarian side dish contains the following ingredients: camembert, olive oil, sea salt (coarse) and fresh rosemary (box a 15 g).
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Preheat the oven to 180 ° C.
-
Remove the camembert from the box and remove the packaging.
-
Cut off the white top.
-
Drizzle the cheese with some olive oil, sprinkle with coarse sea salt and freshly ground pepper and spread the rosemary needles.
-
Put the cheese in the hot oven for 20-25 minutes until it is golden brown and bubbled.
-
Tasty with toasted bread, grissini (Italian breadsticks) or radish..
Blogs that might be interesting
-
20 minSide dishtap water, couscous, lemon, extra virgin olive oil, garlic, fresh flat parsley, fresh fresh mint, fresh coriander, pine nuts, head of iceberg lettuce,spicy couscous salad
-
15 minSide dishripe figs, balsamic vinegar, soft goat's cheese (Bettine Blanc), salt, (freshly ground) pepper,grilled figs
-
25 minAppetizercumin powder, pumpkin, onion, garlic, aniseed, cinnamon, olive oil, vegetable stock cube, lemon juice, water, chili pepper, 5-spices herbs,pumpkin soup with anise sprig
-
25 minSide dishsprouts, fresh thyme, unsalted butter, chicken broth from tablet, wheat flour, dried nutmeg, gruyere, French mustard,sprouts with gruyere sauce
Nutrition
215Calories
Sodium13% DV320mg
Fat26% DV17g
Protein32% DV16g
Carbs0% DV1g
Fiber8% DV2g
Loved it