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Griddle bread
 
 
4 ServingsPTM15 min

Griddle bread


A nice South African recipe. The side dish contains the following ingredients: white bread, butter, goat cheese (ground (bag 150 g)) and tomatoes.

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Directions

  1. Spread the slices of bread thinly with the butter.
  2. Place 4 slices with the buttered side on a cutting board.
  3. Sprinkle with the goat's cheese.
  4. Cover with sliced ​​tomatoes and sprinkle with some ground cheese.
  5. Place the other 4 slices on top with the buttered side up.
  6. Grill the slices of bread on the braai / barbecue in approx.
  7. 4 minutes until golden brown.
  8. Carefully turn halfway..


Nutrition

410Calories
Sodium0% DV1.275mg
Fat34% DV22g
Protein30% DV15g
Carbs13% DV38g
Fiber32% DV8g

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