Filter
Reset
Sort ByRelevance
Karen Zoff
Cashew nut pesto
A tasty recipe. The vegetarian side dish contains the following ingredients: fresh coriander, garlic, salted cashew nuts, grated Parrano or old Gouda and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Coriander, including stalks, fine chopping.
-
Peel and squeeze garlic.
-
Grind or rub cashew nuts in a food processor or mortar.
-
Add coriander, garlic and cheese and finely ground.
-
Add so much oil that a smooth mixture is formed..
Blogs that might be interesting
-
25 minSide dishfrozen filo pastry, Mihoen, tap water, carrot julienne, chopped leek, cut pointed cabbage, soy sauce, sambal oelek, sunflower oil, frozen filo pastry, sweet chilli sauce,filamentous flourishes from the hot air fryer -
30 minSide dishshallot, garlic, fresh ginger, Red pepper, tempeh, peanut oil, palm sugar, ketjapmarinademanis,dians tempeh manis -
10 minSide dishmedium dry sherry, Japanese, Japanese soy sauce, honey, fresh ginger, oil,japanese sweet and sour marinade -
60 minSide dishSushi rice, tap water, rice vinegar, sea salt, granulated sugar, fresh salmon fillet, ready-to-eat avocado, nori sheet, wasabipaste,sushi roll with salmon and avocado
Nutrition
185Calories
Sodium10% DV245mg
Fat26% DV17g
Protein8% DV4g
Carbs1% DV3g
Fiber4% DV1g
Loved it