Filter
Reset
Sort ByRelevance
Karen Zoff
Cashew nut pesto
A tasty recipe. The vegetarian side dish contains the following ingredients: fresh coriander, garlic, salted cashew nuts, grated Parrano or old Gouda and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Coriander, including stalks, fine chopping.
-
Peel and squeeze garlic.
-
Grind or rub cashew nuts in a food processor or mortar.
-
Add coriander, garlic and cheese and finely ground.
-
Add so much oil that a smooth mixture is formed..
Blogs that might be interesting
-
20 minSide dishmixed salad, fresh spinach, basil, flat leaf parsley, green asparagus, olive oil, balsamic vinegar, strawberry, seedless white grape, lemon juice, honey,green salad with asparagus, strawberries and grapes -
80 minSide dishwhite coal, winter carrot, mayonnaise, vinegar, mustard, forest outing, celeriac,coleslaw - salad of white cabbage and carrot -
60 minSide dishpotatoes, olive oil, garlic, flat leaf parsley, vine tomatoes, onions,potato and tomato packages -
10 minSide disharugula, pine nuts, walnut, onion, garlic, lemon juice, olive oil,rucola tapenade
Nutrition
185Calories
Sodium10% DV245mg
Fat26% DV17g
Protein8% DV4g
Carbs1% DV3g
Fiber4% DV1g
Loved it