Filter
Reset
Sort ByRelevance
Montillo Italian Foods
Casserole with anchovies and mozzarella
A nice Mediterranean recipe. The main course contains the following ingredients: fish, meat tomatoes, peppers red / green / yellow, onion, mini-mozzarella (cheese, a 125 g), anchovy fillets in olive oil (50 g), wholemeal bread and (cream) butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Wash tomatoes and cut into half slices.
-
Clean peppers and onion and cut into half rings.
-
Drain Mozzarella and anchovies.
-
Halve Mozzarella.
-
Spread pepper, tomato and onion in greased baking dish and sprinkle with salt and pepper.
-
Distribute cheese and anchovies.
-
Cook the dish in the middle of the oven for 25 minutes.
-
Roast sandwiches, cut them diagonally and serve with butter at oven dish..
Blogs that might be interesting
-
30 minMain dishpaprika green / red / yellow, onion, cucumber, wholegrain penne, dried oregano, garlic dressing, soft goat's cheese 55,pasta salad with goat's cheese
-
15 minMain dishliquid baking product, peanut oil, chicken breast, Red pepper, onion, fajita spice mix, tortilla wrap, iceberg lettuce, tomato, salsa sauce,mexican fajita
-
20 minMain dishRisotto Alla Milanese, chicory, Red pepper, thyme, olive oil, salt and freshly ground pepper, tilapia fillet,risotto with fried tilapia and chicory
-
20 minMain dishBroccoli, egg noodles, fresh ginger, peanut oil, chicken fillet strips, Chinese 5-herb powder, cut pointed cabbage, soy sauce, bean sprouts,Chinese stir fry with free-range chicken and noodles
Nutrition
520Calories
Sodium37% DV885mg
Fat38% DV25g
Protein48% DV24g
Carbs17% DV50g
Fiber28% DV7g
Loved it