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Casserole with cauliflower and cheese
 
 
6 ServingsPTM36 min

Casserole with cauliflower and cheese


Dish of macaroni, ham, cheese and cauliflower from the oven.

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Directions

  1. Preheat the oven to 180 ° C. Cook the pasta for 10 minutes. Drain and drain.
  2. In the meantime, halve the cauliflower florets and boil for 2 minutes in water with salt.
  3. In the meantime, heat the oil in a skillet and fry the onion for 5 minutes on medium heat. Cut the celery fine.
  4. Stir the cheese fondue and nutmeg through the onion and mix with the macaroni, cauliflower, ham and celery in the oven dish.
  5. Sprinkle with the and bake for about 25 minutes in the middle of the oven.


Nutrition

465Calories
Sodium30% DV715mg
Fat26% DV17g
Protein50% DV25g
Carbs16% DV48g
Fiber20% DV5g

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