Filter
Reset
Sort ByRelevance
Briony
Cauliflower-minced meat dish with curry
Cauliflower with half-to-half minced meat, mushrooms, curry and paprika with boiled potatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and halve the potatoes. Boil them in salted water for about 15 minutes.
-
Cut the cauliflower into florets and boil for about 5 minutes in little water and drain.
-
Cut the bell pepper into cubes. Clean the mushrooms with kitchen paper and cut into quarters.
-
Bake the minced meat in a frying pan in about 5 minutes. Fry the mushrooms and paprika for 2 minutes.
-
Mix the mix for cauliflower with the water. Stir it through the meat and bring to a boil.
-
Stir the cauliflower through the meat mixture and bring back to the boil. Let it cook gently for about 2 minutes.
-
Serve the cauliflower-minced meat dish with the boiled potatoes.
Blogs that might be interesting
-
20 minMain dishPizza Dough, tomato, olive without pit, olive oil, Red wine vinegar, Mozzarella, arugula, Parmesan cheese,pizza with olive, tomato, arugula, parmesan and mozzarella -
20 minMain dishonion, garlic, fresh celery, fresh pink prawn, minced beef, ground cumin, Ketoembar ground coriander, sunflower oil, ketjapmarinademanis, lemon juice, sambal oelek, tap water,indonesian meatballs with spicy gravy -
20 minMain dishSpaghetti, olive oil, onion, Red pepper, mushroom melange, Spinach, cooking cream, grated cheese,spaghetti with mushroom sauce -
35 minMain dishcod fillet, cod fillet, fish fond, fish stock, sticking potato, sugarsnap, butter, capers, flat leaf parsley, lemon,cod with capers-butter sauce
Nutrition
455Calories
Sodium0% DV1.495mg
Fat28% DV18g
Protein44% DV22g
Carbs16% DV48g
Fiber32% DV8g
Loved it