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Amybobamy
Cauliflower with blueberry cheese sauce
Vegetable burgers with cauliflower and cheese sauce.
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Ingredients
Directions
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Prepare the spelled according to the instructions on the package. Cut the cauliflower into florets and cook for 8 minutes until al dente.
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Heat the butter in a frying pan and fry green burgers in 5 minutes until done.
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Bring the berry lily to the boil according to the instructions on the package.
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Cut the bluefin cheese into pieces, add to the sauce and melt with stirring. Season the sauce with salt and pepper.
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Serve the cauliflower with cheese sauce, vegetable burgers and spelled.
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Nutrition
740Calories
Sodium4% DV100mg
Fat55% DV36g
Protein62% DV31g
Carbs24% DV72g
Fiber4% DV1g
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