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                                    Amybobamy
                                
                            Cauliflower with blueberry cheese sauce
Vegetable burgers with cauliflower and cheese sauce.
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                    Ingredients
Directions
- 
                                Prepare the spelled according to the instructions on the package. Cut the cauliflower into florets and cook for 8 minutes until al dente.
- 
                                Heat the butter in a frying pan and fry green burgers in 5 minutes until done.
- 
                                Bring the berry lily to the boil according to the instructions on the package.
- 
                                Cut the bluefin cheese into pieces, add to the sauce and melt with stirring. Season the sauce with salt and pepper.
- 
                                Serve the cauliflower with cheese sauce, vegetable burgers and spelled.
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Nutrition
                                740Calories
                            
                            
                                Sodium4% DV100mg
                            
                            
                                Fat55% DV36g
                            
                            
                                Protein62% DV31g
                            
                            
                                Carbs24% DV72g
                            
                            
                                Fiber4% DV1g
                            
                        
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