Filter
Reset
Sort ByRelevance
Andrea Parker
Champiñones con ajillo
Mushrooms with garlic
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry the whole mushrooms on a high stand in a olive oil. Sprinkle with salt and garlic.
-
Bake for a few minutes and finish everything with the sherry or white wine. Leave to cook at high speed and sprinkle with the parsley at the last minute. Delicious with bread or toast.
Blogs that might be interesting
-
20 minSmall dishWhole grain bread, yellow bell pepper, chives, chives, parsley, olive oil, lemon, garlic, unsalted cashew nut, old cheese,toasted with roasted yellow pepper and chives pesto -
20 minSmall dishmayonnaise, White wine vinegar, sugar, cumin seed, cumin powder (djinten), white coal, Red onion, pita bread, shawarma meat,pita bread with shawarma and coleslaw -
20 minSmall dishcrab, creme fraiche, cream cheese, dill, lemon, whipped cream, raw ham,ham rolls with crab mousse -
15 minSmall disheggplant, sunflower oil, peanut oil, mixed mushrooms, garlic, arugula, Red onion, old cheese, balsamic vinegar, mustard, walnut oil, olive oil,arugula salad with eggplant and fried mushrooms
Nutrition
65Calories
Sodium0% DV0g
Fat6% DV4g
Protein6% DV3g
Carbs0% DV1g
Fiber0% DV0g
Loved it