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Cheese-apricot sandwich
 
 
1 ServingsPTM5 min

Cheese-apricot sandwich


A tasty recipe. The vegetarian lunch contains the following ingredients: wholemeal bread, low-fat margarine, mature cheese (30), apricot jam, dried apricots (in strips), rye bread and cucumber.

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Directions

  1. Whole wheat bread with low-fat margarine and place with cheese.
  2. Spread apricot jam over it and put apricot strips on it.
  3. Cover the bread with rye bread (use 2 slices if necessary).
  4. Cut bread in half.
  5. Keep in bread bin together with cucumber..


Nutrition

300Calories
Sodium4% DV105mg
Fat9% DV6g
Protein26% DV13g
Carbs17% DV50g
Fiber12% DV3g

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