Filter
Reset
Sort ByRelevance
CAROLYN T.
Cheese-thyme risotto with green beans
A tasty Italian recipe. The vegetarian main course contains the following ingredients: risotto rice (bag a 500 g), broad beans (frozen a 300 g), spring onion (3 pieces), fresh thyme (a 15 g) and grated cheese (slightly spicy (100 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the risk list according to the instructions on the packaging.
-
Last 5 minutes of green beans to cook.
-
In the meantime cut bunch onion in narrow rings.
-
Remove thyme leaves from twigs.
-
Add the spring onion, thyme and salt and pepper to the risotto rice.
-
Mix well and leave with lid on pan for 5 minutes.
-
Make cheese by risotto.
-
Spread over 4 deep plates..
Blogs that might be interesting
-
30 minMain dishcourgettes, minced beef, chili powder, cinnamon, freshly ground black pepper, couscous, raisins, fresh fresh mint,zucchini stuffed with spicy minced meat -
30 minMain dishChestnut mushroom, mushroom melange, Red onion, gold salami, Gnocchi, mix for roasted broccoli and mushrooms from the oven, traditional olive oil, baby spinach,gnocchi-traybake with spiced mushrooms and salami -
30 minMain dishpotatoes, green beans, butter, Cherry tomatoes, egg, krispi, chicken breast, milk,krispi chicken -
25 minMain dishpandan rice, bratwurst, spice paste, coconut milk, broken green beans, green pepper, yellow bell pepper, pappadums natural,bratwurst curry with green beans
Nutrition
393Calories
Sodium0% DV1.015mg
Fat8% DV5g
Protein44% DV22g
Carbs22% DV65g
Fiber20% DV5g
Loved it