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AMYJO107
Cherry-coconut French toast
A tasty recipe. The vegetarian dessert contains the following ingredients: cornstarch, redcurrant juice, sugar, cherries, egg, vanilla cheese, grated coconut, white bread and butter.
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Ingredients
Directions
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In a bowl of cornflour stir with 2 tablespoons of berry juice and sugar.
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Bring the rest of the juice to the boil.
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Add maize juice and juice for another 5 seconds.
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let it bind.
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Take the pan of heat and let the berry sauce cool down (until lukewarm or cold).
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In the meantime, clean and stain cherries.
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Beat in deep plate egg with cottage cheese and half of coconut.
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Extracting bread and turning slices one by one through egg mixture.
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Put egg mixture in until bread is soaked.
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Fry the rest of coconut in a dry frying pan.
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Cool coco on plate.
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Melt butter in frying pan.
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Slices of bread in 5 min.
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On both sides until golden brown.
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Place French toast on four (warm) plates and invest with cherries.
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Sprinkle roasted coconut over it and serve sauce in thin stream around French toast..
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Nutrition
325Calories
Sodium0% DV1.305mg
Fat22% DV14g
Protein10% DV5g
Carbs15% DV44g
Fiber20% DV5g
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