Chicken burgers with red cabbage salad and wasabi mayonnaise

Name: chicken burgers with red cabbage salad and wasabi mayonnaise
Total time: 30 min
Yield: 4
Ingredients: 500 gram chicken breast; 1 egg; 1 tablespoon oil; 4 around hard bun; 1 hand arugula; 300 gram Red cabbage for the salad; 1 Red onion for the salad; 2 tablespoon capers for the salad; 2 tablespoon Red wine vinegar for the salad; 3 tablespoon olive oil for the salad; 2 tablespoon mayonnaise for the mayonnaise; 2 tablespoon sour cream for the mayonnaise; 2 teaspoon wasabi for the mayonnaise; 1 tablespoon lemon juice for the mayonnaise

Ingredients

500 gram chicken breast
1 egg
1 tablespoon oil
4 around hard bun
1 hand arugula
300 gram Red cabbage for the salad
1 Red onion for the salad

2 tablespoon capers for the salad
2 tablespoon Red wine vinegar for the salad
3 tablespoon olive oil for the salad
2 tablespoon mayonnaise for the mayonnaise
2 tablespoon sour cream for the mayonnaise
2 teaspoon wasabi for the mayonnaise
1 tablespoon lemon juice for the mayonnaise

Directions

Heat the oil in a frying pan or grill pan and fry the chicken burgers on a medium to low setting and cooked and browned in about 10 minutes.
In the meantime, heat the rolls in the oven. Cover the buns with a piece of rocket, a chicken burger, the coleslaw and wasabi mayonnaise.