Filter
Reset
Sort ByRelevance
CICOYLE
Chicken burrito with kidney beans and corn
Burritos with red pepper, chicken, kidney beans, corn, avocado and cheddar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve the bell pepper, remove the stalk and seedlings and cut the flesh into thin strips.
-
Cut the chicken fillet into strips and sprinkle with the lepepper.
-
Heat the oil in a frying pan and fry the chicken over a high heat for 3 minutes. Add the peppers and cook for 10 minutes on medium heat.
-
Spoon halfway. Meanwhile let the kidney beans and maize drain and heat them last minute.
-
Meanwhile, cut the avocado in half. Remove the kernel and scoop out the peel with a spoon.
-
Cut the avocado into strips. Grate the cheddar.
-
Heat the grill pan without oil or butter. Meanwhile, sprinkle the middle of the wraps with the avocado and scoop the chicken-bean mixture on top.
-
Sprinkle with the cheese. Fold the sides over the filling and roll up to packages. Grill for 3 minutes in the grill pan.
-
Turn halfway. Halve the wraps and distribute them over the plates.
Blogs that might be interesting
-
40 minMain dishpotatoes, butter, Provencal lean bacon strips, Red onions, cut endive, wholemeal rusks,potato-endive dish of ilona -
55 minMain dishonion, parsley, minced beef, bread-crumbs, medium sized egg, dried oregano, cinnamon, salt, red pepper paste, white cheese, traditional olive oil, sifted tomatoes in a pack, tap water,turkish meatballs in tomato sauce -
25 minMain dishbasmati rice, fresh ginger, garlic, chicken breast, dojang soy paste, peanut oil, Chinese wok vegetable bean sprouts red pepper, salad onion,Korean stir fry with seasoned chicken fillet -
20 minMain dishsmoked chicken fillet, chestnut mushrooms, oil, couscous, watercress, lemon juice, creme fraiche, thyme,mushroom couscous with smoked chicken
Nutrition
955Calories
Sodium35% DV840mg
Fat91% DV59g
Protein86% DV43g
Carbs19% DV57g
Fiber48% DV12g
Loved it