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Becca Miller
Chicken drumsticks and green beans
Seasoned chicken drumsticks and green beans with potatoes from the oven.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Halve the to. Cut the onion into pieces.
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Divide the chicken drumsticks, potatoes, cherry tomatoes, green beans and the onion into the baking dish or roasting pan.
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Season with salt and pepper and drizzle with the olive oil. Fry for about 40 minutes.
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40 minMain dishsticking potato, leeks, carrots, shoulder ham, chilled broken green bean, cooked stew with gravy, frozen puff pastry, wheat flour, medium sized egg,casserole with simmer meat and vegetables -
30 minMain dishslipping tongs, fish fond, White wine, thyme, bay leaves, cook's cream, boiled mussels, Dutch shrimps, cold butter, parsley,sliptong from Ostend -
15 minMain dishold white bread, grated Grana Padano, rosemary, dried chili peppers, Eggs, Lamb chops, olive oil,lamb chops with spicy cheese crust -
45 minMain dishpeanut oil, onion, garlic, chicken drumsticks, chicken carbonade, spring / forest onion, sambal oelek, soy sauce, honey, chicken bouillon,Indian chicken
Nutrition
465Calories
Sodium29% DV705mg
Fat37% DV24g
Protein50% DV25g
Carbs11% DV32g
Fiber32% DV8g
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