Filter
Reset
Sort ByRelevance
AGNUSPILLSBURY
Chicken soup with chicken rolls
A tasty Dutch recipe. The main course contains the following ingredients: poultry, kaiser rolls (a 4 pieces), eggs, chicken broth (340 ml), soup vegetables (250 g), vermicelli, sambal, tomatoes, margarine, oak leaf lamella (100 g) and wafer-thin chicken fillet (100 g) ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C.
-
Bake rolls in 6 min.
-
Let cool.
-
Cutting of bread rolls.
-
Eggs in 8 min.
-
Hard cooking.
-
Allow to cool and cut into slices.
-
Bring chicken stock with 1 liter of water to the boil.
-
Add soup vegetables, vermicelli and sambal and cook gently for 3 minutes.
-
Wash tomatoes and cut into slices.
-
Brush inside of sandwiches with margarine and invest with lettuce.
-
Divide tomatoes over lettuce and drape chicken breast over them.
-
Garnish with slices of egg.
-
Soup with bread roll..
Blogs that might be interesting
-
25 minMain dishcorn granules in tin, canned kidney beans, paprika, tomatoes finely chopped garlic onion in tin, tri-color quinoa, Mexican taco herbs, water, cheddar 48, fresh coriander, lime,mexican one-pan dish with quinoa -
15 minMain dishTortilla wraps, onion, yellow bell pepper, traditional olive oil, shawarma meat, hot ketchup, lamb's lettuce, garlic sauce,wrap with shawarma -
20 minMain dishSpaghetti, Hollandaise sauce, smoked salmon pieces, lemon juice, lettuce, traditional olive oil, bunch onion,spaghetti with fresh salmon cream sauce -
55 minMain dishmushroom broth tablet, water, chicken breast, shallots, traditional olive oil, romatomat, polenta, Parmigiano Reggiano, unsalted butter, truffle oil,parmesan polenta with pulled chicken
Nutrition
410Calories
Sodium17% DV400mg
Fat37% DV24g
Protein34% DV17g
Carbs10% DV31g
Fiber12% DV3g
Loved it