Filter
Reset
Sort ByRelevance
AGNUSPILLSBURY
Chicken soup with chicken rolls
A tasty Dutch recipe. The main course contains the following ingredients: poultry, kaiser rolls (a 4 pieces), eggs, chicken broth (340 ml), soup vegetables (250 g), vermicelli, sambal, tomatoes, margarine, oak leaf lamella (100 g) and wafer-thin chicken fillet (100 g) ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C.
-
Bake rolls in 6 min.
-
Let cool.
-
Cutting of bread rolls.
-
Eggs in 8 min.
-
Hard cooking.
-
Allow to cool and cut into slices.
-
Bring chicken stock with 1 liter of water to the boil.
-
Add soup vegetables, vermicelli and sambal and cook gently for 3 minutes.
-
Wash tomatoes and cut into slices.
-
Brush inside of sandwiches with margarine and invest with lettuce.
-
Divide tomatoes over lettuce and drape chicken breast over them.
-
Garnish with slices of egg.
-
Soup with bread roll..
Blogs that might be interesting
-
10 minMain dishchicken noodle strips, udon noodles, Thai stir-fry mix, asparagus broccoli, Koh Thai panang curry paste, Coconut milk, boiling water,spicy single-pancake noodles with chicken dumplings -
20 minMain dishwholemeal flour, wholemeal flour, dried yeast, tomato, garlic, olive oil, fresh Italian herbs, dried Italian herbs, pine nuts, cherry / Christmas, parma ham, Mozzarella, fresh basil,pizza 'healthy' -
15 minMain dishmie, tofu natural, (sunflower oil, Thai stir-fry mix, mix for, fresh basil,Thai noodles with spicy tofu cubes -
50 minMain dishRoast beef, butter, shallot, oyster mushrooms, mushrooms, cognac, cream pâté, frozen puff pastry, egg yolk, flour, veal stock, Red wine,beef wellington with red wine sauce
Nutrition
410Calories
Sodium17% DV400mg
Fat37% DV24g
Protein34% DV17g
Carbs10% DV31g
Fiber12% DV3g
Loved it