Filter
Reset
Sort ByRelevance
AGNUSPILLSBURY
Chicken soup with chicken rolls
A tasty Dutch recipe. The main course contains the following ingredients: poultry, kaiser rolls (a 4 pieces), eggs, chicken broth (340 ml), soup vegetables (250 g), vermicelli, sambal, tomatoes, margarine, oak leaf lamella (100 g) and wafer-thin chicken fillet (100 g) ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C.
-
Bake rolls in 6 min.
-
Let cool.
-
Cutting of bread rolls.
-
Eggs in 8 min.
-
Hard cooking.
-
Allow to cool and cut into slices.
-
Bring chicken stock with 1 liter of water to the boil.
-
Add soup vegetables, vermicelli and sambal and cook gently for 3 minutes.
-
Wash tomatoes and cut into slices.
-
Brush inside of sandwiches with margarine and invest with lettuce.
-
Divide tomatoes over lettuce and drape chicken breast over them.
-
Garnish with slices of egg.
-
Soup with bread roll..
Blogs that might be interesting
-
10 minMain dishfried roast beef, mayonnaise, soy sauce, sesame oil, cucumber, lime, honey, carrot julienne, bunch onion, thin sesame crackers,japanese carpaccio -
160 minMain dishSesame seed, thyme, extra virgin olive oil with garlic and chili pepper, chicken medallions, oil, sesame oil, Spinach, lemon juice, lemons,spicy chicken skewers with sesame spinach -
45 minMain dishfloury potatoes, sauerkraut, olive oil, pangasius fillet (fish), bacon, creme fraiche, dry thyme,sauerkraut stew with pangasius fillet -
25 minMain dishunsalted butter, smoked bacon cubes, frozen Dutch stir-fry vegetables, medium sized egg, fresh cream, fresh chives,farmers omelet
Nutrition
410Calories
Sodium17% DV400mg
Fat37% DV24g
Protein34% DV17g
Carbs10% DV31g
Fiber12% DV3g
Loved it