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Cara1997
Chicken wraps with honey mustard sauce
Lunch dish with wraps, filled with pieces of chicken crispy schnitzel, vine tomato and iceberg lettuce and a sauce of honey mustard and mayonnaise.
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Ingredients
Directions
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Heat the oil in a frying pan and fry the chicken schnitzels on a medium heat for 8 minutes. Turn halfway. Remove from the pan and cut into strips.
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Meanwhile, cut the tomatoes thinly and the chives finely.
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Mix half of the chives together with the mayonnaise and mustard into a sauce.
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Heat the wraps according to the instructions on the package.
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Divide the lettuce, chicken and tomato over the wraps. Sprinkle with the sauce and sprinkle with the rest of the chives. Serve immediately.
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Nutrition
580Calories
Sodium40% DV960mg
Fat46% DV30g
Protein44% DV22g
Carbs18% DV53g
Fiber20% DV5g
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