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Tracy M
Fried sandwiches with parma ham
A tasty Italian recipe. The lunch contains the following ingredients: meat, white-casino bread, Parma ham, mascarpone, sage, eggs, milk, salt and freshly ground pepper and butter.
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Ingredients
Directions
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Cut crusts of bread.
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Parma ham cut into strips.
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Wet bread with mascarpone.
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Spread the ham and sage over 4 buttered sandwiches.
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Place another 4 slices with buttered side on slices of bread.
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Press and cut each double sandwich diagonally (up to two triangles.) In bowl, beat eggs with milk, salt and pepper.
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Triangle bread on both sides in egg mixture so that egg mixture will pull well into bread.
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Cook butter in large frying pan (or two frying pans) and bake bread golden brown in approx.
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2 minutes.
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Halfway through.
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Serve immediately (possibly with arugula or lamb's lettuce)..
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Nutrition
395Calories
Sodium0% DV1.882mg
Fat37% DV24g
Protein32% DV16g
Carbs10% DV30g
Fiber100% DV25g
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