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Bobbie Kramer
Chickslovefoods melon-fetasalad
The favorite salad of the foodbloggers of Chickslovefood is this melon fetas salad with broad beans, mint and watercress.
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Ingredients
Directions
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Cut the galia melon into pieces.
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Mix the romaine lettuce with the broad beans, white cheese, pieces of melon and watercress.
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Add fresh mint to taste and drizzle the salad with a lemon juice and olive oil.
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Hash it together in a large bowl and finish with a pinch of salt and pepper.
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Nutrition
230Calories
Sodium26% DV620mg
Fat20% DV13g
Protein22% DV11g
Carbs5% DV14g
Fiber24% DV6g
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