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Malgal
Chili chicken with roasted potatoes
A tasty recipe. The main course contains the following ingredients: poultry, potatoes, red onions, red peppers, garlic, olive oil, sweet chili chicken dish (marinated chicken pieces, approx. 600 g) and complete Tuscany (250 g).
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Ingredients
Directions
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Preheat the oven to 180 ° C.
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Rub potatoes and cut into wedges.
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Clean onions and peppers and cut into large pieces.
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Squeeze out garlic on top of oil.
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Spread potatoes, onions and peppers on baking tray and sprinkle with garlic oil.
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Place chicken dish in corner of baking tray or place chicken dish on oven rack.
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Fold baking tray (and oven rack if necessary) into oven and bake chicken and potatoes for 35 minutes until chicken is tender and potatoes golden brown.
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Potatoes and vegetables occasionally shovel.
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Beat in bowl and sprinkle with dressing.
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Chicken with potatoes and serve lettuce..
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20 minMain disholive oil, baby potatoes, baking flour, beef tartar, Curry sauce, semi-skimmed milk, pineapple pieces,cauliflower with curry sauce and tartar -
20 minMain dishcrumbly potato, cooked beet, butter, Jonagold apple, soft goat cheese, pine nuts, honey, Apple juice, orange juice,red beet puree with goat cheese in a half apple -
25 minMain disholive oil, onion, floury potatoes, pumpkin, Kale, herbal broth, smoked sausages, tomato juice,wok stamen with kale with pumpkin and veg sausage
Nutrition
615Calories
Sodium23% DV545mg
Fat51% DV33g
Protein66% DV33g
Carbs16% DV48g
Fiber4% DV1g
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