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Jdwuscg
Chinese citizen
A tasty recipe. The main course contains the following ingredients: meat, Dutch shrimp, half-to-half-minced, garlic (pressed), sambal oelek, sweet chilli sauce (a 250 ml), stir-fry oil, red onions (in rings), Chinese cabbage (in broad strips) , soy sauce and party rolls (bag of 12 pieces).
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Ingredients
Directions
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Slice the shrimp.
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In a bowl, mix the mince with the shrimp, garlic, sambal and 3 tablespoons of chili sauce.
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Season to taste with salt and pepper and knead everything well.
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Form with moist hands eight citizens of the shrimp-minced mixture.
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Heat 2 tablespoons stir-fry oil in a frying pan and fry the burgers in brown and cooked for 4-5 minutes.
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Divide the onion rings around the burgers and bake them crispy brown.
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Heat the rest of the stir fry oil in a stirring stir fry, stirring the Chinese cabbages in 3-4 minutes.
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Drain any excess moisture.
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Scoop 2 tablespoons chilli sauce and soy sauce to taste by the Chinese cabbage.
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Bake the party rolls in the oven according to the instructions on the package and divide them over four plates.
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Put the Chinese coal on the plates and put the burgers on it.
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Garnish the burgers with the onion rings and add a little chilli sauce.
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Serve immediately..
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Nutrition
595Calories
Sodium1% DV15mg
Fat58% DV38g
Protein42% DV21g
Carbs14% DV42g
Fiber0% DV0g
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