Filter
Reset
Sort ByRelevance
TLRINEY
Chinese pork chop
A nice Chinese recipe. The main course contains the following ingredients: meat, basmati rice, pork chop, five spice powder (Chinese), honey, soy sauce, oil, Chinese vegetable mix (250 g) and sweet chili sauce (bottle).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the rice according to the instructions for use.
-
Roast pork with herbs.
-
Mix in honey and soy sauce.
-
Heat 1 tbsp oil in pan and cook in 5 min.
-
Brown, halfway.
-
Cover the meat on both sides with soy sauce and bake for another 5 minutes.
-
Wok in a stir-frying vegetable mix in the rest of the oil.
-
Rest the remainder of soy sauce and cooked rice.
-
Put the rice-vegetable mixture on a plate, place meat on it.
-
Serve chilli sauce separately..
Blogs that might be interesting
-
145 minMain dishshoulder chops, pineapple slices, sweet chilli sauce, ginger syrup, olive oil,chili chops with pineapple -
45 minMain dishfrozen filo pastry, fresh salmon fillet, coarse sea salt, fresh dill, traditional olive oil, ricotta, medium sized egg, coarse sea salt,salmon in filo pastry -
45 minMain dishcurrants, pine nuts, herbal stock, White wine vinegar, fresh cod fillet, bunch onions, fresh dill, old white bread, garlic, tomato paste, egg, cinnamon powder, salt, (freshly ground) pepper, flour, olive oil, lemon,spicy fish balls -
40 minMain dishfennel bulb, olive oil, garlic, lemon zest, pangasius fillet, onion, pointed pepper, red silver onions of tomatoes, olive, paprika powder spicy, cumin,marinated fish with fennel from the oven
Nutrition
690Calories
Sodium35% DV838mg
Fat42% DV27g
Protein64% DV32g
Carbs27% DV80g
Fiber20% DV5g
Loved it