Filter
Reset
Sort ByRelevance
TLRINEY
Chinese pork chop
A nice Chinese recipe. The main course contains the following ingredients: meat, basmati rice, pork chop, five spice powder (Chinese), honey, soy sauce, oil, Chinese vegetable mix (250 g) and sweet chili sauce (bottle).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the rice according to the instructions for use.
-
Roast pork with herbs.
-
Mix in honey and soy sauce.
-
Heat 1 tbsp oil in pan and cook in 5 min.
-
Brown, halfway.
-
Cover the meat on both sides with soy sauce and bake for another 5 minutes.
-
Wok in a stir-frying vegetable mix in the rest of the oil.
-
Rest the remainder of soy sauce and cooked rice.
-
Put the rice-vegetable mixture on a plate, place meat on it.
-
Serve chilli sauce separately..
Blogs that might be interesting
-
20 minMain dishSpaghetti, mushrooms for pasta, chestnut mushrooms, garlic, shallot, mild olive oil, fresh flat parsley, Alpro rice cuisine cooking cream, Bio Today vegetable stock powder, noble yeast flakes,vegan pasta though funghi -
180 minMain dishribbed, olive oil, onion, tomato paste, dried thyme, Meat bouillon, solid potatoes, winter carrot, green savoy cabbage,wintery beef stew with green cabbage and carrot -
20 minMain dishsunflower oil, Mexican stir-fry vegetable, chili powder, soup base tomato, kidney beans from canned, bunch onion, taco shell, grated chedder cheese,Mexican soup with tacotostis -
20 minMain dishnew potatoes, White asparagus, leeks, parsley, marinated pork fillets, (sunflower oil, curry powder, mustard,stir-fried asparagus and leeks with pork fillet
Nutrition
690Calories
Sodium35% DV838mg
Fat42% DV27g
Protein64% DV32g
Carbs27% DV80g
Fiber20% DV5g
Loved it