Filter
Reset
Sort ByRelevance
REGINAHARRIS
Chinese soup
A nice Chinese recipe. The main course contains the following ingredients: meat, Chinese egg noodles (pack of 4 portions 250 g), ginger root (about 1 cm), oriental stir-fry oil, pork strips (about 400 g), Chinese vegetable mix (400 g), poultry meat (380 ml AH), soy sauce asin and salt and pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook according to instructions.
-
Peel the ginger root and scrape into very thin slices.
-
Heat oil in large (soup) pan.
-
Ginger and pork strips in about 3 minutes brown boxes.
-
Add vegetable mix and fry approx.
-
3 minutes.
-
Add the fond and 8 dl of water and boil for approx.
-
5 minutes.
-
Season with soy sauce, salt and pepper.
-
Distribute over four large soup bowls and pour soup over them.
-
Tasty with crackers..
Blogs that might be interesting
-
30 minMain dishcrumbly potato, frozen spinach, pancake mix, sustainable semi-skimmed milk, medium sized egg, celery salt, shallot, green pepper, sunflower oil, Camembert,Savoury Pancakes -
40 minMain dishdough for savory pie, Mozzarella, romatomat, pesto alla Genovese, garlic, traditional olive oil, white cheese cubes,tomato pie with pesto -
15 minMain dishtraditional olive oil, chicken breast cubes, Thai stir-fry mix, Thai green curry paste, coconut milk, tap water, Mihoen, Thai fish sauce,malaysian chicken soup -
30 minMain dishyellow rice, chicken breast cubes, unsalted butter, onion, mix for chicken tandoori, water, frozen garden peas, creme fraiche, Cherry tomatoes,chicken tandoori with peas
Nutrition
510Calories
Sodium35% DV850mg
Fat20% DV13g
Protein92% DV46g
Carbs17% DV52g
Fiber20% DV5g
Loved it