Filter
Reset
Sort ByRelevance
Brett McKenney
Chocolate butter with pepper
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir the butter in a food processor smooth with the cocoa, chocolate and peppercorns.
-
Spoon the butter on a large piece of cling film and turn to a large roll. Leave to taste in the fridge.
Blogs that might be interesting
-
15 minSide dishWhite bread, olive oil, parsley, garlic, green olive, capers, orange grater, salmon fillet, orange, dry white wine, butter,salmon with olives and orange
-
20 minSnackdried cranberries, oatmeal flake, hazelnut, baking powder, Apple syrup,oatmeal cookies with cranberries and hazelnuts
-
15 minSide dishceleriac, mascarpone, old cheese, olive oil with truffle flavor,celeriac with old cheese and truffle oil
-
25 minSide dishwinter carrot, sugar snaps, extra virgin olive oil, lime juice, basil, parsley,roasted carrot and sugar snaps with lemon dressing
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it