Filter
Reset
Sort ByRelevance
Brett McKenney
Chocolate butter with pepper
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir the butter in a food processor smooth with the cocoa, chocolate and peppercorns.
-
Spoon the butter on a large piece of cling film and turn to a large roll. Leave to taste in the fridge.
Blogs that might be interesting
-
35 minSide dishlime, sesame oil, garlic, Red pepper,sesame lime marinade for fish or chicken -
15 minSide dishSesame seed, extra virgin olive oil, White wine vinegar, garlic, Red pepper, sweet onion, bean sprouts, white coal,spicy bean sprouts salad with sesame -
40 minSide dishrisotto rice, fresh fresh mint, anchovy fillets in canned oil, garlic, meat tomato, traditional olive oil,antonio carluccio's stuffed tomatoes from the oven -
25 minSide dishcouscous, Al-Andalus, salt, boiling water, lemon mayonnaise, carrot julienne, beetroot julienne, salad cubes, fresh parsley, lemon, rainbow root mix, garnish almonds,spooky couscous salad
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it