Filter
Reset
Sort ByRelevance
Brett McKenney
Chocolate butter with pepper
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir the butter in a food processor smooth with the cocoa, chocolate and peppercorns.
-
Spoon the butter on a large piece of cling film and turn to a large roll. Leave to taste in the fridge.
Blogs that might be interesting
-
20 minSide dishboiled beets, Red onion, garlic, Greek yoghurt, extra virgin olive oil, flat leaf parsley,bietentzatziki
-
20 minSide dishlettuce, shallots, butter, peas, sugar, bay leaf, thyme, dry white wine, parsley,peas with cabbage lettuce and shallots
-
25 minSide dishRed onion, green pepper, vine tomatoes, parsley, Red pepper, white cheese cubes, garlic, olive oil (extra virgin), paprika powder mild, salt, (freshly ground) pepper,gypsy salad
-
15 minSide dishcucumber, pineapple, fresh coconut pieces, full yogurt, chili pepper, basil,pineapple salad with cucumber
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it