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Corinne Villa
Chopped bread spicy prawn salad
A tasty recipe. The snack contains the following ingredients: fish, baguette (champain), olive oil, garlic (halved), red pepper (seed strips removed), lemon (scrubbed), cocktail shrimp (a 125 g), mayonnaise and flat parsley (finely chopped some extra for garnish ).
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Ingredients
Directions
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Preheat the oven to 200 ° C. Cut 10 slanted slices of baguette. Brush on both sides with oil and grid approx. 8 min. Turn halfway. Rub the bread with the garlic.
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Cut the pepper into strips. Grate the yellow skin of the lemon. Mix the shrimp with the grater, the pepper, mayonnaise and parsley. Divide the salad over the bread and garnish with parsley.
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Nutrition
105Calories
Sodium21% DV515mg
Fat11% DV7g
Protein10% DV5g
Carbs2% DV5g
Fiber24% DV6g
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