Chopped wraps

Name: chopped wraps
Cook time: 20 min
Total time: 22 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 el extra virgin olive oil; 1 onion shredded; 300 g minced beef; 400 g tomato cubes look; 1 tl paprika; 8 Tortilla wraps business suit; 1 crop chopped iceberg lettuce; 250 ml garlic sauce

Wraps filled with minced meat, tomato and refreshing lettuce.

Ingredients

2 el extra virgin olive oil
1 onion shredded
300 g minced beef
400 g tomato cubes look

1 tl paprika
8 Tortilla wraps business suit
1 crop chopped iceberg lettuce
250 ml garlic sauce

Directions

Preheat the oven to 225 ° C.
Heat the oil in a frying pan, fruit the onion until it looks glassy. Add the minced meat and fry it in a stirring way.
Turn down the heat, scoop the tomato cubes and season the minced meat sauce with paprika, pepper and salt.
Spread the tortillas thinly with the minced meat sauce and fry them on the baking sheet for about 2 minutes in the oven.
Cover with the iceberg lettuce and spread some garlic sauce over it. Roll up the wraps and serve immediately.