Christmas bread French toast

Name: Christmas bread French toast
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 1 medium sized egg; 100 ml semi skimmed milk; 1 tl ground cinnamon; 4 slice Christmas bread; 30 g unsalted butter or margarine; el powdered sugar

French toast of egg, milk, cinnamon and Christmas bread.

Ingredients

1 medium sized egg
100 ml semi skimmed milk
1 tl ground cinnamon

4 slice Christmas bread
30 g unsalted butter or margarine
El powdered sugar

Directions

Beat the egg together with the milk and cinnamon in a deep plate. Roll the slices of Christmas bread through the egg mixture.
Heat half of the butter in a frying pan. Bake 2 slices in 3 min. Golden brown. Turn halfway. Repeat this step for the rest of the slices.
Sprinkle the French toast with the icing sugar.