Filter
Reset
Sort ByRelevance
Droach3
Christmas tree pasties
Pieces in the shape of a Christmas tree filled with a mixture of eggs, creme fraiche and chicken served with cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC. Beat the eggs with the crème fraîche and stir in the chicken fillet.
-
Divide the filling over the patties and spread the cheese over it. Sprinkle with the herbs and place on a baking sheet covered with parchment paper.
-
Bake for about 20 minutes in the middle of the oven until golden brown and done. Cover after approx. 12 min loosely with aluminum foil if the patties get too dark.
Blogs that might be interesting
-
20 minSide dishpangasius fillet, Bumbu spice red curry, garden peas, cornstarch, oil, watercress,spicy fish burger
-
10 minSide disharugula, pine nuts, walnut, onion, garlic, lemon juice, olive oil,rucola tapenade
-
55 minSide dishpotatoes, butter, semi-skimmed milk, old cheese, parsley, Eggs,cheese-potatoesouffleetjes
-
55 minSide dishsauerkraut, pineapple, potato slices, grated old Gouda cheese 48, curry powder,potato and sauerkraut
Nutrition
375Calories
Sodium20% DV480mg
Fat45% DV29g
Protein28% DV14g
Carbs5% DV15g
Fiber4% DV1g
Loved it