Filter
Reset
Sort ByRelevance
Jenbee
Yoghurt sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir in the yoghurt with all the herbs, lemon zest and garlic and season with salt and pepper.
-
Leave to taste for at least 1 hour. Serve with grilled meat or fish.
Blogs that might be interesting
-
55 minSide dishpumpkin seeds, Sesame seed, linseed, hemp seed, buckwheat flour, salt, rapeseed oil, tap water,crackers with flax seeds and pumpkin seeds -
25 minSide dishSpaghetti, lemons, Pecorino Romano (cheese), extra virgin olive oil, flat leaf parsley,spaghettini with pecorino -
20 minSide dishtilapia fillet, lemon, flour, chili powder, peanut oil, sunflower oil, Taco,taco with fish -
25 minSide dishroot, butter, djinten (ground cumin), lemon juice, fresh coriander,stewed carrots with cumin
Nutrition
165Calories
Sodium0% DV0g
Fat20% DV13g
Protein12% DV6g
Carbs2% DV6g
Fiber0% DV0g
Loved it