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Valery K.
Taco with fish
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Ingredients
Directions
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Sprinkle the fish with lemon juice and sprinkle with salt and freshly ground pepper.
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Mix the flour with the chili powder and swirl the fish through.
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Heat the oil and fry the fish until golden brown and cooked until 5-7 minutes.
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Heat the tacos according to the instructions on the package and serve with the fish.
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Nutrition
255Calories
Sodium0% DV0g
Fat22% DV14g
Protein32% DV16g
Carbs5% DV15g
Fiber0% DV0g
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