Filter
Reset
Sort ByRelevance
Valerie
Christmas tree ragout trays with puree from the oven
Christmas tree ragout trays with puree, corn and cheese from the oven.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ºC.
-
Heat the mashed potatoes 2 minutes at full power in the microwave according to the instructions on the package.
-
Slice the chives. Spoon the drained corn and chives through the mash.
-
Distribute over the ragout trays. Sprinkle with the cheese and bake for about 10 minutes in the middle of the oven. Serve immediately.
Blogs that might be interesting
-
30 minSide dishgreen bean, deep-frozen garden beans, broad bean, fresh parsley, pecans, lemon juice, mustard, honey, walnut oil,lukewarm salad of green beans, broad beans and nut dressing -
25 minSide dishcoriander seed, unroasted hazelnuts, medium oranges, traditional olive oil, baby beetroot natural, baking flour, chilled burrata cheese, cress,freshly sweet orange-beet salad -
15 minSide dishfresh green beans, lettuce, Cherry tomatoes, traditional olive oil, balsamic vinegar, garlic, black olives,Green bean salad -
30 minSide disholive oil, leeks, garlic, dried thyme, tomato paste, cherry / cherry tomato, White wine, fresh thyme,stewed leek and tomato
Nutrition
370Calories
Sodium18% DV440mg
Fat35% DV23g
Protein16% DV8g
Carbs10% DV30g
Fiber12% DV3g
Loved it