Filter
Reset
Sort ByRelevance
J_Daly
Ciabatta pizza
A tasty Italian recipe. The main course contains the following ingredients: fish, olive oil, vegetable mix eggplant (celery and tomato (frozen)), ciabatta (pre-baked bread), sun dried tomato sauce (a 180 ml), tuna naturel (drained), mozzarella (cheese and sliced) ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ° C.
-
Heat up large casserole oil in wok or large frying pan.
-
Vegetables (frozen) for 5 minutes, bake regularly.
-
Meanwhile cut ciabatta diagonally in half and cut it half way through.
-
Rub Ciabatta halves with tomato sauce and place on rack.
-
Creating vegetables on ciabatta.
-
Distribute tuna and mozzarella on vegetables.
-
Sprinkle with coarsely ground black pepper.
-
Extend the griddle into the oven and bake ciabattas for about 5 minutes, until crispy and mozzarella is melted..
-
15 minMain dishpancetta, fennel bulb, traditional olive oil, Cherry tomatoes, cannellini beans, zucchini spaghetti, chilled pesto,zucchini spaghetti with fennel, cherry tomato, pesto and pancetta -
35 minMain dishbutter, garlic, fresh thyme leaves, mushroom, Red onion, Roast beef from the tail piece, mustard,roast beef with garlic mushrooms from the oven -
15 minMain dishthin bacon strips, onion, tomatoes, kidney beans, sweet-sour pickles, mixed salad, balsamic dressing, brown baguette,lukewarm salad with kidney beans -
150 minMain dishWhite wine vinegar, granulated sugar, onion, fresh pumpkin, French mustard, ground ginger, white raisins, winter carrot, celeriac, leeks, garlic, traditional olive oil, whole chicken, fresh parsley, dried laurel leaves, peppercorns, creme fraiche, chicory, chestnut mushrooms, oyster mushrooms,poached chicken with mushrooms
Nutrition
860Calories
Sodium10% DV230mg
Fat63% DV41g
Protein92% DV46g
Carbs26% DV78g
Fiber8% DV2g
Loved it