Ciabatta rolls with quattro formaggi cheese salad and roasted peppers

Name: ciabatta rolls with quattro formaggi cheese salad and roasted peppers
Total time: 15 min
Yield: 4
Ingredients: 4 paste roasted red pepper from a pot; 1 tray cress; 4 ciabatta sandwich; 1 tray Quattro Forkaassa salad

Looking for a simple but tasty lunch or brunch? Try these ciabatta rolls with Quattro Formaggi cheese salad and roasted peppers

Ingredients

4 paste roasted red pepper from a pot
1 tray cress

4 ciabatta sandwich
1 tray Quattro Forkaassa salad

Directions

Remove the slices of pepper from the pot and let them drain.
Cut the cress from the container.
Cut the ciabatta bread lengthwise.
Spread the bottom half with Quattro Forkaass salad.
Place a slice of paprika on top.
Sprinkle the pepper with cress.
Put the top half of the bread on top.
Wrap the rolls in cling film or aluminum foil.

Blogs that might be interesting

pregnant and cream cheese

15 min

Lunch

pearl couscous, cucumber, radish, celery, Red onion, tuna in sunflower oil, capers, yoghurt mayonnaise, chopped iceberg lettuce,

lunch salad with tuna and pearl couscous
15 min

Lunch

romaine lettuce, cucumber, tomato, Red onion, jalapeño pepper in pot, grass cheese, big pita bread, traditional olive oil, tzatziki salad,

salad with grass cheese and jalapeños
15 min

Lunch

feta, mayonnaise, fresh parsley, green olive, Brown bread, cucumber, cress,

fetas spread with persilever, olives and cucumber
20 min

Lunch

frozen puff pastry, puff pastry, egg, Apple, thyme, breakfast bacon, honey, syrup,

puff pastry pie with bacon and apple

Nutrition

0Calories

Sodium0% DV0g

Fat0% DV0g

Protein0% DV0g

Carbs0% DV0g

Fiber0% DV0g

Loved it