Ciabatta with roast beef

Name: ciabatta with roast beef
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 3 stems celery; 4 ciabattinas; 3 tablespoons Dijonnaise; 1 bag mixed rocket lettuce melange 75 g; 300 g Roast beef meats

A tasty recipe. The main course contains the following ingredients: meat, celery, ciabattina, Dijonnaise, mixed rocket salad (75 g) and roast beef (meat products).

Ingredients

3 stems celery
4 ciabattinas
3 tablespoons Dijonnaise

1 bag mixed rocket lettuce melange 75 g
300 g Roast beef meats

Directions

Clean celery and cut into 10 cm pieces.
Cut pieces into thin strips.
Cut open Ciabattina's.
Smoothly cover the bottom with Dijonnaise.
spread the melange and half of celery over it.
Cut slices of roast beef into broad strips and drape them loosely on rolls.
Divide the remainder of celery.
Put the rest of Dijonnaise over it and put the tops of sandwiches on it..

Blogs that might be interesting

why are healthy snacks important

30 min

Main dish

Red pepper, mushrooms, veal schnitzel, (olive oil, tomato-pepper potato slices, friséesla, fresh Thousand dressing, garlic sauce,

veal schnitzel skewer with potato slices
40 min

Main dish

water, vegetable stock, traditional olive oil, onion, celery, garlic, dried chili pepper, risotto rice, dry white wine, unsalted butter, Grana Padano cheese, baking flour,

risotto bianco with cauliflower
25 min

Main dish

corn kernels, Eggs, oatmeal, liquid margarine, cucumber, mayonnaise, vinegar, tomato ketchup,

oatmeal corn pancakes
25 min

Main dish

egg, butter, flour, chicken or vegetable stock, mustard, ball parsley,

eggs in mustard sauce

Nutrition

280Calories

Sodium17% DV400mg

Fat14% DV9g

Protein50% DV25g

Carbs9% DV27g

Fiber20% DV5g

Loved it