Filter
Reset
Sort ByRelevance
Lb6188
Coarse tapenade of sundried tomatoes
A tasty French recipe. The vegetarian appetizer contains the following ingredients: red onion, olive oil with garlic flavor and chili pepper, semi-dried tomatoes (served or jar of dried tomatoes in oil), fresh basil (15 g), grilled peppers (pot), balsamic vinegar and salt and pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop onion and coarse chop.
-
Heat oil in pan and fry onion very gently for about 5 minutes.
-
Tomatoes (if a jar of dried to be used, drain first), depending on size, halve or cut into quarters.
-
Chop the basil coarsely.
-
Chop peppers coarsely.
-
Add tomatoes, basil, peppers, vinegar, salt and pepper to onion and serve in a nice dish.
-
Serve with baguette..
Blogs that might be interesting
-
40 minAppetizerchestnut mushrooms, lemon, dried Italian culinary herbs, olive oil with truffle flavor, salt, freshly ground four-season pepper, rucola lettuce, Parmesan cheese,Marinated mushrooms -
30 minAppetizerfennel bulb, White wine vinegar, olive oil, arugula, danablu, half walnuts,fennel salad with blue cheese -
35 minAppetizerSpinach, Greek yoghurt, garlic, lemon juice, salt, (freshly ground) pepper, Red onion, raisins, olive oil, pine nuts, ground cumin (djinten),spinach with pine nuts and yogurt -
35 minLuncholive oil, peanut oil, garlic, paprika, celeriac, potato, vegetable stock of tablet, herbal broth from tablet, cooking cream, demi crème fraîche, spring / forest onion, Red onion, Brown sugar, old cheese, rolling brown bread, brown baguette,celeriac soup with red onion crostini
Nutrition
145Calories
Sodium0% DV1.960mg
Fat17% DV11g
Protein8% DV4g
Carbs3% DV9g
Fiber88% DV22g
Loved it