Filter
Reset
Sort ByRelevance
Jeannie
Coconut marinade
A nice thai recipe. The vegetarian side dish contains the following ingredients: sereh (lemongrass), coconut milk, lime (the juice), red pepper (finely chopped), Thai fish sauce, shallots (chopped) and garlic (finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the outer stiff leaves from the lemongrass stalk. Mince the soft interior. Mix the lemongrass with the rest of the ingredients in a bowl.
-
Marinade for about 500 g of meat or fish.
Blogs that might be interesting
-
20 minSide dishyellow bell pepper, sweet vegetable pepper orange, sweet vegetable red pepper, sweet vegetable carrot and celery, fresh chives, dairy spread natural, black olive without pit, sweet and sour gherkin slices,vegetable fries in lion form with dip -
20 minAppetizerwalnut, mixed mushroom, olive oil, garlic, balsamic vinegar, honey, oak leaf lettuce, mixed leaf lettuce, blue cheese,forest mushroom salad with blue cheese -
30 minSide dishlimes, fresh, vanilla bean, jelly sugar,pineapple jam with lime and vanilla -
20 minSide dishself-raising flour, sunflower oil, water, butter,roti pancakes
Nutrition
260Calories
Sodium1% DV15mg
Fat31% DV20g
Protein4% DV2g
Carbs6% DV18g
Fiber28% DV7g
Loved it