Filter
Reset
Sort ByRelevance
KARENPAUL
Coconut yogurt with fruit
Breakfast to take away, from coconut yoghurt with fresh strawberries, prunes and raspberries.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the crowns from the strawberries.
-
Halve the plums lengthwise and turn the halves in the opposite direction. Remove the seeds.
-
Divide the strawberries, prunes and raspberries over the storage cups or glass jars.
-
Spoon the creamy coconut on it.
Blogs that might be interesting
-
15 minBreakfastsmall red pointed pepper, boiled egg, olive oil, black olive, capers, oregano, multi-seed cracker, artichoke heart,multi-seed crackers with egg spread
-
15 minLunchflour, egg, milk, sunflower oil, Spinach, soft goat cheese, raw ham,french crepe with egg, spinach and goat's cheese
-
20 minBreakfastfresh flat parsley, fresh basil, medium sized egg, dairy spread chives light, fresh cream, unsalted butter,creamy scrambled eggs
-
25 minBreakfastbunch onions, cherryto, coriander, cream brie, chilled finish traditional croissants, crayfish,warm croissants with brie and crayfish
Nutrition
175Calories
Sodium2% DV40mg
Fat18% DV12g
Protein4% DV2g
Carbs4% DV12g
Fiber16% DV4g
Loved it