'flatbread' with pancetta and cheese

Name: 'flatbread' with pancetta and cheese
Total time: 15 min
Yield: 4
Ingredients: 4 little tortilla wrap; 4 slice pancetta; 4 slice breakfast bacon; 10 mushroom; 1 tablespoon dried oregano; 200 gram mature cheese

Ingredients

4 little tortilla wrap
4 slice pancetta
4 slice breakfast bacon

10 mushroom
1 tablespoon dried oregano
200 gram mature cheese

Directions

Heat the oven grill.
Place the wraps on the baking sheet and brush lightly with a brush of water against drying out.
Put the pancetta and mushrooms on it. Sprinkle with the oregano. Grind a little pepper and possibly a little sea salt.
Sprinkle with a generous layer of grated cheese and place the baking sheet under the grill for about 3 minutes until the cheese has melted.