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Bronzzhorse
Codfish of jaap quackman
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Ingredients
Directions
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Preheat the oven to 200 degrees Celsius.
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Put a pot of water in it to boil the rice and bring the water to the boil.
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Put the oyster sauce and the sweet soy sauce in an oven dish.
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Place the fish on top and place the onions, sweet peppers, leeks and cherry tomatoes around them.
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Put the dish in the oven and fry the fish in 20 minutes.
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In the meantime, cook the rice as described on the packaging.
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Remove the fish from the oven when the cod is tender and allow the dish to cool slightly.
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Sprinkle the feta cubes and the pine nuts over them and serve with the rice.
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15 minMain dishonions, zucchini, stoneleeks, semi-sundried tomatoes, fresh tagliatelle, crayfish, Pink shrimps,fresh tagliatelle with crayfish
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30 minMain dishroot, pumpkin, potatoes with skin, cherry / Christmas, olive oil, cumin powder (djinten), coriander powder (ketoembar), turmeric, cinnamon powder, salmon fillet, butter, sage,salmon with spicy oven vegetables
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20 minMain dishpre-baked boule baguette, fish bouillon tablets, dried thyme, minicrills, fine soup vegetables, pre-cut string beans, cod fillet, whipped cream,stuffed Fish soup
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15 minMain dishbasmati rice, spice paste, fresh sliced string beans, coconut milk, canned chickpeas, rivolo cherry tomatoes, bunch onion,vegetarian korma with chickpeas and string beans
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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